Restaurant General Manager Job at La Corsha Hospitality Group, Austin, TX

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  • La Corsha Hospitality Group
  • Austin, TX

Job Description

Mattie s at Green Pastures is looking fora professional, polished, and experienced manager. This person is educated, organized, can train and teach staff, and also possesses a good sense of humor! Resy, Toast POS, Adobe Creative Suite, and Microsoft Office knowledge required.

Qualifications:

  • Four year college degree or other accredited education needed
  • At least three years experience in upscale dining and event management
  • Ready to get things done. Has direct, efficient demeanor
  • Can genuinely interact with all team members and build constructive relationships with guests
  • Ability to multitask in a dynamic environment while maintaining positivity and appearing calm
  • Owns a hospitable, approachable demeanor combined with ability to execute services using elevated service standards, clean work habits and a thorough eye for detail
  • Must have proficient verbal and written communication skills

Responsibilities include, but not limited to:

  • Directing the flow of services
  • Ensuring guest satisfaction while managing the dining rooms
  • Interviewing, hiring, and supervising staff
  • Overseeing training schedules, tests, and progression
  • Evaluating, rewarding, and disciplining staff
  • Leading, motivating, training and educating all FOH personnel in our policies and procedures
  • Ensuring proper coverage depending on business volumes for each area of the restaurant during shift
  • Effectively supervising floor staff to ensure professional service and guest satisfaction during hours of operation
  • Educating FOH personnel in product awareness and cultivate long-term service knowledge
  • Responsible for accurately reporting bi-weekly payroll and for the end-of-night closeout and drops
  • Maintaining constant communication with accounting department to ensure proper reporting and classifications
  • Maintaining the POS system with accurate items and prices
  • Working closely with and helping to continually develop the skills of staff
  • Handling e-reservations/guest email correspondence
  • Inventory service-ware and sourcing costs
  • Office supply oversight

Job Tags

Shift work, Night shift,

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